How to Cover a Round Cake with Fondant

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  • Published on:  Friday, April 11, 2014
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    Watch the updated video here: http://bit.ly/2KV81pQ

    Learn how to cover a round cake with fondant to create smooth, flawlessly finished cakes using these simple steps.

    TOOLS & INGREDIENTS
    10 in. Cake Board: http://bit.ly/2PRt0JW
    Tilt-N-Turn Ultra Cake Turntable: http://bit.ly/2PSX3RB
    Roll-N-Cut Fondant Mat: http://bit.ly/2PUbkNW
    Red Fondant: http://bit.ly/2PRtYWA
    9in Fondant Roller: http://bit.ly/2PRCy7E
    Easy-Glide Fondant Smoother: http://bit.ly/2PQXr2Z
    Fondant Trimmer

    RELATED VIDEOS
    Fondant Troubleshooting: http://bit.ly/2PTkgmy
    Achieve the Right Fondant Consistency & Texture: http://bit.ly/2PUed0S
    Kneading, Rolling and Storing Fondant: http://bit.ly/2PUBOP9
    How to Color Fondant: http://bit.ly/2PUlb61

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  • Source: https://youtu.be/Up6_zovReb4
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