Gordon Ramsay IN SHOCK Over Old Food | Kitchen Nightmares

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  • Published on:  Saturday, October 13, 2018
  • Serve fresh BBQ or day old? Seems like a hard choice.

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  • Source: https://youtu.be/dD_xvOLJDys


  • BF Network

     (Oct 13, 2018)

    Owner: “Just because [Ramsay] doesn’t like it doesn’t mean that it’s wrong.”Do you really think that reheating food in the microwave is correct?

  • Shella Cabebe

     (1 day ago)

    It cause dissease, who's taht Idiot owner

  • SegaDream131

     (May 9, 2019)

    +dayshawna Gross.

  • Realafah

     (Feb 7, 2019)

    Well I mean, she’s right. Just because he doesn’t like it doesn’t mean it’s wrong.I mean all the customers don’t mind-oh wait there are no customers.

  • Hejsan Duvet

     (Mar 23, 2019)

    Realafah lel 😂

  • TheInfected

     (Mar 15, 2019)

    I mean its not like he's trying to reinforce health codes and laws or some- oh wait. She's so stupid 😂

  • james warren

     (Oct 22, 2018)

    Ever since I started watching Gordon I eat out less and less all the time I find it my food I cook is way better than anything at a restaurant

  • Corundum-voidless M

     (May 11, 2019)

    What about Chili’s?

  • Delia Gaibor

     (May 9, 2019)

    I was 500 like !! Thumbs up for me 😂😂

  • villagebound61

     (Nov 2, 2018)

    All that chicken can feed the homeless..

  • Acinonyx 07

     (5 days ago)

    +Leo Garcia fuck your country son of a bitch, it makes all the wars and leave so many people poor, it's also racist. Take your fuckin money in your bed and make love, leave us to have a life and LOVE!!! 🖕 From EU.

  • Abhi

     (May 10, 2019)

    +Leo Garcia Ur word speaks truth, but mate, the way you transmit the message 🙄, BUT, your words speak truth.

  • Steven Ciechan

     (Feb 13, 2019)

    Makes no sense to have fresh meat then save it for the next day.. a lot of restaurants do this unfortunately

  • roshan xanovavych

     (May 5, 2019)

    Sometimes, its hard to cook food on the spot in western countries because of personnel availability, time and cost. These are the common factors that consumers probably wont understand. It's truly a struggle to get it right but the one on this video is just ridiculous.

  • Bard88

     (Apr 7, 2019)

    It's what my shitty restaurant does. They cook chicken breasts ahead of time, then cool them and reheat them on the grill for service. It takes the same amount of time to cook as to reheat. Idiots.

  • kremit

     (Oct 13, 2018)

    He’d be in _wayyyy_ too much shock if he went into my school’s cafeteria

  • Hamza Khaliq

     (Apr 19, 2019)

    The food in my high school was absolutely disgusting.

  • Kaiden Filmore 3rd

     (Apr 1, 2019)

    My school gives us the same food every week they only change it sometimes


     (Jan 23, 2019)

    All those poor chickens life snatched away just to be overcooked and thrown away.......Foghorn leghorn

  • Jack Gritty

     (Mar 30, 2019)

    Chickens are poor either way! 😢 ✔️

  • the black baron

     (Mar 18, 2019)

    That could have been fed to wolves

  • ketchup bottle

     (Mar 13, 2019)

    Now i get triggered whenever i hear someone using our microwave

  • Jack Gritty

     (Mar 30, 2019)

    You microwave gets triggered! 😢 ✔️

  • Donna Winkler

     (Mar 28, 2019)

    Sorry I don't make Kraft easy mac in a pot on top of a stove

  • Kheishatheblackcat

     (Mar 14, 2019)

    Ramsay: Whats that in there? ~opens fridge and out comes...~Nino: Ninoo

  • HoneySulphur

     (Mar 17, 2019)

    (Finds the lamb sauce)

  • Jezreel Jeremias

     (Mar 16, 2019)

    I'm dead

  • Haolan Hu

     (Apr 6, 2019)

    Gordon: “I have never seen anything like this.”(Same shit every episode)